Waterfront Restaurant and Cafe: Wine List

THE WATERFRONT WINE LIST

WHITE WINES

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RED WINES

To download our Red Wine List in PDF
format, click Here or the following icon
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WHITE WINES

SPARKLING, CHAMPAGNE & CREMANT

SPARKLING • Wine containing bubbles

CREMANT • Sparkling using the champenoise method
from regions other than Champagne

CHAMPAGNE • Champenoise method production and
exclusively from the Champagne region of France

NV J', Estate, 'Cuvee 20' Brut, Russian River, Sonoma 6/oz 9.00 Btl. 36.00
NV J Laurens, Brut, Cremant de Limoux, Blanc de Blanc 6/oz 8.00 Btl. 32.00
NV Veuve Clicquot, Brut, Reims, 4/oz 13.00 6/oz 19.00 Btl. 76.00
NV Allimante-Laugnea, Cremant d'Alsace, Rosé 6/oz 8.00 Btl. 32.00
2005 Schramsberg, Blanc de Blanc, Napa   55.00

ARNEIS, TOCAI FRUILANO & VERMENTINO

ARNEIS • Means 'little rascal' in its ancestral home of Piedmont, Italy.
Grapefruit, apple and smoky flavors
TOCAI FRUILANO • Related to Sauvignon Blanc and native to the mountainous region of
north-eastern Italy. Peach, pear and almond
VERMENTINO • The star white wine of Sardinia has adopted well to California's hot and
dry regions. Melon, apple and dried herbs

2008 Uvaggio, Vermentino, California 7.5 30
2007 Palmina, Tocai Fruilano, Santa Barbara 36
2006 Palmina, Arneis, Santa Ynez Valley 36

CHENIN BLANC, GRENACHE BLANC & PINOT BLANC

CHENIN BLANC • Renowned in the Loire valley of France and grown in a number of
California appellations. Melon, apple & crisp finish
GRENACHE BLANC • The white offshoot of red Grenache originated in Spain and came of age in Rhone blends. Green apples & peach
PINOT BLANC • A cousin of Pinot Noir with Chardonnay-like flavors
of apple, pear & honey

2008 Dry Creek, Chenin Blanc, Clarksburg 8 32
2007 Pine Ridge, Chenin Blanc & Viognier, Clarksburg 9 36
2007 Curran, Santa Ynez, Grenache Blanc, Paso Robles 10 40
2008 Robert Foley, Pinot Blanc, Napa Valley 35

PINOT GRIS & PINOT GRIGIO
Gris and Grigio translate to 'gray,' referring to the grape color of this member of the
Pinot family. Immensely popular in Italy and well-adapted to the cooler regions of
California and Oregon. Aromatic and typically dry with flavors of honey, pear, apple,
tropical fruit and citrus.

2008 MacMurray Ranch, Pinot Gris, Russian River, Sonoma 9 36
2007 Luna, Pinot Grigio, Napa Valley 9 36
2008 Ventana, Pinot Gris, Arroyo Seca 32
2008 Etude, Pinot Gris, Carneros 40

SAUVIGNON BLANC

Grown successfully in many parts of the world and made in a variety of styles from
crisp, tank fermented to ultra rich, oak-aged. Peach, nectarine, citrus and fresh herbs
are present in varying degrees

2007 Blockheadia, Napa Valley 8 32
2007 Cosentino, 'Novelist', Semillon, California 8 32
2008 Frog's Leap, Napa 34
2007 Robert Mondavi, 'Fume', Napa Valley 36
2007 Chateau Souverain, Alexander Valley, Sonoma 36
2007 Cakebread, Napa Valley 46
2007 Geyser Peak, Russian River, Sonoma 36
2008 Duckhorn, Napa Valley 50
2008 Ferrari-Carano, Alexander Valley, Sonoma 39
2007 Caymus, Conundrum, Muscat & Viognier, California. 50

CHARDONNAY
The Burgundy region of France has set the standard for Chardonnay inspiring winemakers
around the world. This highly adaptable varietal encourages a wide range of textural
styles from buttery to steely and with flavors from apple to pineapple

2007 Gainey, Santa Ynez Valley 10 40
2007 Paul Hobbs, Cross Barn, Russian River, Sonoma 15 52
2008 Wente, Riva Ranch, Monterey 36
2006 Ferrari-Carano, Tre Teree, Russian River, Sonoma 52
2007 Chalone Vineyard, Estate, Chalone 40
2006 Ramey, Sonoma Coast 56
2007 Clos du Bois, Calcaire Vineyard, Sonoma 40
2006 Grgich Hills, Napa Valley 55
2007 Acacia, Carneros, Napa 42
2004 Sonoma Cutrer, Les Pierres, Sonoma 58
2007 Hess Collection, Suskol Vineyard, Napa 44
2007 Patz & Hall, Napa Valley 62
2006 Kendall Jackson, Grande Reserve, Sonoma 44
2007 Nickel & Nickel, Truchard vineyard, Carneros, Napa 65
2006 Russian Hill Estate, Gail Ann's Vineyard, Sonoma 44
2007 Cakebread, Napa Valley 70
2007 Rombauer, Carneros, Napa Valley 50
2007 Jordan, Sonoma 72
2007 Frank Family Vineyards, Napa 52
2007 Kistler, 'Les Noisetiere', Sonoma 85
2007 Landmark Vineyards, 'Overlook', Sonoma 52
2007 Peter Michael, 'Belle fille', Knights Valley, Sonoma 125

RIESLING & GEWÜRZTRAMINER

RIESLING • Native to the steep hillsides of northern Germany.
Mouthwatering peach, apricot and melon
GEWÜRZTRAMINER • This ancient originated in Tramin, a village in the mountains of
Italy's Alto Adige. Clove & tangerine

2007 Trefethen, Dry Riesling, Napa Valley 10 40
2006 Navarro, Gewürztraminer, Mendocino County 10 40

MARSANNE, ROUSANNE & VIOGNIER
MARSANNE • Traditionally blended with Roussanne in the northern Rhone.
Almond, citrus and mineral
ROUSANNE • Crown jewel of the northern Rhone white wines.
Upfront flavors of melon, tropical fruit and mixed herbs
VIOGNIER • Difficult to grow, yet has shown great promise in the central and north
coast regions of California. Peach, nectarine and mineral

2007 Miner Family, Viognier, California 9 36
2007 Truchard, Rousanne, Carneros, Napa Valley 36
2008 Cline Cellars, Marsanne/Rousanne, Sonoma 32
2007 Stags Leap, Viognier, Napa Valley 38

Corkage Policy: Twenty dollars per 750 ml and thirty dollars per magnum.
Fee will be waived for every 750 ml bottle purchased from our wine list.

RED WINES

ROSÉ

In the tradition of the Mediterranean coast of France, dry Rosé has become popular
among a number of vintners in California. Refreshing examples are made combining the
hearty components of red wine with the crispness of white wine. Fresh tasting
strawberry and citrus

2008 Lorenza, Dry Rosé Mourvedre & Carignane, Ca 8 32
2008 Etude, Rosé of Pinot Noir, Carneros, Napa 36

PINOT NOIR, PINOT MEUNIER & PINOTAGE

PINOT NOIR • 2000 years of cultivation in the Cote D'Or of France has set high
standards for the world to emulate. The cool regions of California & Oregon are ideal
for growing Pinot Noir with pronounced flavors of strawberry, raspberry & smoke
PINOT MEUNIER • French for 'miller' due to the white underside of
the leaves that resemble sifted flour. Emphasis on bright, red fruit flavors.
PINOTAGE • Created in South Africa, a cross of Pinot Noir and the
Rhone grape Cinsault and now grown in California. Spice, plum & pepper.

2007 Mark West, Russian River, Sonoma 8 32
2006 Sonoma Cutrer, Sonoma Coast 56
2006 Russian Hill, Russian River, Sonoma 40 2007
Patz & Hall, Sonoma Coast 62
2006 Acacia, Carneros, Napa Valley 42 2006
Etude, Carneros, Napa Valley 62
2006 Navarro Vineyards, Anderson Valley, Mendocino 42
2007 Flowers, Sonoma Coast 65
2007 Volk, Santa Maria Cuvee, Central Coast 44
2006 Duckhorn, 'Golden Eye Winery', Anderson Valley 80
2007 Ken Brown, Santa Barbera County 45
2007 Sea Smoke, Southing vineyard, Santa Rita Hills 90
2007 Foley, Santa Rita Hills, Central Coast 50
2007 Foxen, Sea Smoke vineyard, Santa Barbera Hills, 95
2007 Caymus, 'Belle Glos', Sonoma Coast 50
2006 Willakenzie, Pinot Meunier, Willamette, Oregon 39
2007 Emeritus, Russian River, Sonoma 55
2004 Fort Ross, Pinotage, Sonoma Coast 45

BARBERA, CHARBONO & SANGIOVESE
BARBERA • Native to Piedmont, Italy, this varietal is know for its bright
characteristics of cherry and soft tannins.
CHARBONO • Mention this varietal among old school Napa vintners and you
will hear about the legendary Inglenook Charbonos of the seventies! Thankfully a
number of vintners including Robert Foley carry on the tradition of making
these jammy & spicy wines.
SANGIOVESE • The principal grape grown in the Tuscany region of Italy. In California
it exhibits flavors of black cherry, plums and cinnamon

2006 Jacuzzi Vineyards, Barbera, Carneros, Sonoma 9 36
2006 Petroni, Sangiovese, Sonoma 10 40
2006 Robert Foley, Charbono, Napa Valley 38
2006 Benessere, Sangiovese, Estate, St Helena, Napa Valley 44

SYRAH, SHIRAZ & PETITE SYRAH
SYRAH • Grown in the Rhone valley since Roman times, the varietal makes for
long-lived wines of blackberry, plum and smoke flavor.

SHIRAZ • Syrah brought to Australia in the 1830's became known as Shiraz where the
fruit-driven style has won fans all over the world.

PETITE SYRAH • Interchangeable with Petite Sirah, the grape is a viticultural cross
between Syrah and Peloursin. Blackberry and pepper

2006 Wattle Creek, Shiraz, Alexander Valley, Sonoma 10 40
2007 Stephen Vincent, 'Crimson', Syrah & Cabernet, Ca 8 32
2006 Stags' Leap, Petite Syrah, Stags Leap, Napa Valley 50
2007 Three Clicks, Petite Sirah, Napa Valley 48

MERLOT, MALBEC & CABERNET FRANC

MERLOT • Considered an offspring of Cabernet Franc and related to Cabernet Sauvignon,
Merlot adds body and softness to Bordeaux blends. The palate is rich with flavors of
cherry, plum and chocolate.
MALBEC • And its Italian cousin Piedierrosso, originated from the grape Cot in the
Cahor region of France. Complimentary to a number of Bordeaux blends Malbec adds dark
color, plum-like flavors and complexity. On its own it shows ripe fruit flavors of
plums and blackberry.
CABERNET FRANC • Related to Cabernet Sauvignon and one of the five traditional grapes of Bordeaux. Aromatic flavors of cherry and plum

2006 Steltzner, Malbec, Stags Leap, Napa Valley 9 36
2006 Provenance, Merlot, Napa Valley 10 40
2006 Von Strasser, Cabernet Franc, Diamond Mt. Napa 60
2005 Rombauer, Merlot, Napa Valley 53
2006 Merryvale, 'Starmont', Merlot, Napa Valley 40
2006 Duckhorn, Merlot, Napa Valley 70

CABERNET SAUVIGNON

One of three central grape varietals of the Bordeaux, France. Cabernet Sauvignon is
a cross between Cabernet Franc & Sauvignon Blanc. The sunny northern California climate
allows 100% varietal bottling or as part of a blend. Age worthy wines of blackcurrant,

cherry & plum.

2007 Louis Martini, Sonoma 8 32
2005 Cosentino, Napa Valley 15 60
2005 Simi, Alexander Valley, Sonoma 38
2006 Groth, Oakville, Napa Valley 80
2006 Robert Mondavi, Napa Valley 40
2005 Cakebread, Napa Valley 105
2006 Hess, Allomi vineyard, Napa Valley 44
2007 Caymus, Napa Valley 110
2006 Sterling Vineyards, Napa Valley 44
2004 Silver Oak, Oakville, Napa Valley 140
2006 Joseph Phelps, Napa Valley 45
2005 Beringer, Private Reserve, Napa Valley 160
2006 Stuhlmüller, Alexander Valley, Sonoma 60
2005 Opus One, Oakville, Napa Valley 225
2005 Rubicon, Cask, Napa Valley 60
2005 Caymus, Special Select, Napa Valley 230
2005 Jordan, Sonoma 72

ZINFANDEL

Originally from the Dalmatian coast of Croatia and linked to Primotivo from Puglia in
southern Italy. Zinfandel arrived in California in the 1850's where it has reached

legendary status with styles from bright raspberry to jammy blackberry

2006 R & B, Lodi 8 32
2006 Storybook Mountain, Mayacamas, Napa Valley 52
2006 Blockheadia, Sonoma County 30
2006 Ridge, Lyton Springs, Sonoma 58
2006 Duckhorn, 'Paraduxx', Napa Valley 65

Corkage Policy: Twenty dollars per 750 ml and thirty dollars per magnum.

Fee will be waived for every 750 ml bottle purchased from our wine list.